Thermal taster status (TTS) is a phenomenon in which thermal stimulation of specific areas of the tongue, causes a sensation of a distinct taste in

This is one of the most common questions we are asked when a customer approaches us, intending to buy a thermal quantitative sensory testing (QST)

Advanced Thermosensory Stimulator  (TSA) Precise stimulation temperature control. External Control programming capability. Rapid thermal stimulation rates- up to 13°C/sec. Single and Dual Thermode configurations. Upgradeable